Wi-Fi Planet reports:

"RFR's biological effects are measured in terms of specific absorption rate (SAR) -- how much energy is absorbed into human tissue -- which is expressed in Watts per kilogram (W/kg). A dangerous level (by U.S. standards) is considered to be anything above 0.08 W/kg. Thus far, RFR measurements for Wi-Fi, both at home and abroad, are a minute fraction of emissions that could amount to this level. Wi-Fi, in fact, emits less than other common sources of RFR like microwaves and mobile phones. Since mobile phones were recently cleared as a potential carcinogen by a comprehensive, long-term study conducted by the Danish Institute of Cancer Epidemiology in Copenhagen, it seems very unlikely that devices emitting a lower (and less frequent) level could be more dangerous." [Is Wi-Fi Bad for Humans? - Wi-Fi Planet]